Description
- A homemade specialty of Ortiz, the Bonito del Norte is the most prized of the tuna family, appreciated for its pure white flesh, delicate texture and superb taste
- Line caught, within a 24-hour period, the fish is cooked in seawater and the loins are hand-packed in olive oil
- Aged an additional year in the Ortiz cellars, family reserve has a rich tuna flavor and wonderful smooth texture
- Serve as an antipasto, hors d'oeuvres, or part of Spanish tapas
OrtizReserva Familia White Tuna in Olive Oil, 112 Gram, 3.95 Ounce
